MENUS

Brunch • Breakfast/Lunch • Dinner • Specialty • Passed Appetizers • Heavy Apps/ Stations  • Holiday • After Dinner

WE ONLY USE THE FINEST INGREDIENTS.

We prepare everything in house, using as many local vendors as possible. We are constantly updating our menus to take advantage of the best produce.

Our knowledge and attention to detail means you can rest assured each menu item will be delicious and impress your guests.  Orders can be placed via email, phone, or online. Menus are priced per person with a minimum order of 12 people.

CUSTOM?  OF COURSE!

Often a unique wedding, event or venue calls for unique fare.

Chef Mark and his team would love to work with you to create a custom menu that will give you exactly what you need for your special style, venue or budget.

Orders can be placed via email, phone, or online. Menus are priced per person with a minimum order of 12 people.